Luxurious Shiro (white)-An (sweetened bean paste) with grains, which has been unchanged its popularity ever since the establishment of our business
We continue to produce extremely luxurious Shiro-An with great care. And a rich, fantastic unchanged flavor is loved by our long-time customers. The sweetness of the Shiro-tebo (white kidney) beans has been kept to a minimum daringly so that customers can fully enjoy the richness of the white beans. We have reached this exquisite flavor after continuous research and tests by customers’ tongues. It has become a standard product that has remained popular since our establishment. Especially, support from the elderly is tremendous.
Shiro (white) Tsubu (grain) –an (sweetened bean paste) that has the fun of adding plus alpha
Because we are so confident in this is white grained sweetened bean paste of the rich flavor of white bean paste, even if you add another unexpected flavor, the overall taste will be naturally balanced. Please try this out as a main Anko (sweetened bean paste) in your new recipes. For example, “Ocha (tea) pan (bun) with white grain sweetened bean paste” which mixes Matcha (green powder tea) into the dough. It is a refreshing combination of beautiful colors with the impression of the fragrance of the season.
We also recommend “Kuro-mame (black bean) Anzu (apricot) bun”, which is made with black beans and apricots. Variant An-pan (sweetened bean paste bun) with apricot that makes you want to buy it even if it is a little expensive, and it would be a hot topic to try at least once.
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